Our Holiday Menu


Apple Crisp (Clean Eating Magazine)

Incorporating clean eating into our diet, I thought it might be nice to share our holiday menu:

Main Course
Baked Ham
Garlic Mashed Potatoes (with Greek yoghurt)
Baked Butternut Squash (with cumin)
Cranberry Walnut Spinach Salad
Fresh Baked Baguette

Shrimp Cocktail
Fresh Fruit and Vegetables

Pumpkin Pie
Cranberry Oatmeal Cookies
Apple Crisp (www.cleaneatingmag.com)
Bliss Balls (Eat-Sweat-Think.com)

This year, I also substituted maple sugar in recipes instead of refine sugar because it’s much lower on the glycemic index and offers the same sweet taste and texture of sugar. Of course, we will be drinking lots of water with the salty ham and, my personal favorite, a nice glass of red wine 🙂 Wishing you many happy blessings this holiday season!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s